Proteins & Peptides

Deer milk contains over 3x more protein than cow’s milk — but it’s not just about quantity. It’s a rich source of bioavailable casein and whey proteins, including powerful bioactive peptides like PRPs (Proline-Rich Polypeptides) and alpha-lactalbumin. These compounds act as messengers in the body, helping to regulate immune response, muscle recovery, gut integrity, and calming/sleep cognitive pathways. Deer milk’s unique protein composition positions it as a rare and elite source of functional protein for human health.

Amino Acids & Bioactives

Deer milk delivers a complete profile of essential and functional amino acids, the building blocks your body needs for growth, repair, and performance. These amino acids support a wide range of physiological functions — from muscle and tissue regeneration to hormonal balance and neurological health. Combined with its naturally occurring bioactive compounds like gangliosides and sialic acid (nutrients also found in human milk), deer milk plays a vital role in supporting brain development, immune modulation, and overall metabolic health.

Fats and Lipids

Deer milk is exceptionally rich in beneficial fats, including the Milk Fat Globule Membrane (MFGM), phospholipids, and sphingomyelin — all known for their roles in gut health, nutrient absorption, and skin barrier repair. These bioactive milk lipids contribute to a creamy texture and offer nutritional support across the gut–brain–skin axis, delivering benefits from the inside out.

Vitamins and Minerals

With 3x the calcium of cow’s milk and high levels of magnesium, zinc, and B vitamins, deer milk is naturally tuned to support bone density, mobility, stress reduction, and overall vitality. Its high mineral bioavailability makes it ideal for promoting long-term holistic health — especially in the areas of active aging, sleep, and immune resilience.